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Bacterial FermentationVitamin K

Vitamin K2 MK-7

Natural Factors

MK-7 from natto beans.

Serving Size

1 softgel

Per Serving

100 mcg MK-7

What's on the Label

MK-7 from natto

Active

active

Active

Fermented soy

Active

Long-acting K2

Active

How It's Made

Primary Form

Natto beans (fermented soy)

Source & Processing

Traditional natto fermentation.

What They Don't Tell You(Beyond the label)

  • Natto-derived
  • Soy source

How to Use

Typical Dose

100 mcg MK-7

Per 1 softgel

General Guidance

When: Follow label directions or consult research for optimal timing

With food: Fat-soluble vitamins (A, D, E, K) absorb better with meals containing fat

Consistency: Regular daily use typically yields best results

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